Cakes D' Sabores – Deerfield Beach, FL: Hours, Menu & Directions

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (754) 212-5858 to check today's hours. Know the hours? Send them to us.

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2217 W Hillsboro Blvd, Deerfield Beach, FL 33442

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Address2217 W Hillsboro Blvd, Deerfield Beach, FL 33442

Phone(754) 212-5858

StyleCake shop

CountyBroward County

Time zoneEastern Time

From city center1.0 mi northwest

About Cakes D' Sabores

Set at 2217 W Hillsboro Blvd (33442), Cakes D' Sabores is a cake shop about 1.0 mi northwest of central Deerfield Beach.

It is one of 22 bakeries and sweet shops we list in Deerfield Beach, roughly one for every 4,114 residents. The closest neighbour on our map is Casa Do Pão Express, 0.4 mi away.

We have not been able to confirm a full weekly schedule for Cakes D' Sabores yet, so calling ahead at (754) 212-5858 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a cake shop like this one — the bakery's own selection may differ.

Full menu

Cake flavors

ConfettiVanilla cake with rainbow sprinkles baked into the batter, leaving cheerful colored specks throughout; a long-standing birthday party favorite.
Spiced carrotDense, moist spice cake with grated carrot, cinnamon and chopped walnuts, sturdy enough to stack into multiple tiers.
Gluten-free vanillaVanilla layer cake made from a rice and tapioca flour blend, with a soft, even crumb for guests who avoid wheat.
Classic vanilla beanFine-crumbed butter cake flecked with vanilla bean seeds; soft, moist and neutral enough to pair with almost any filling.

Fillings

Raspberry preservesTart, seedy raspberry jam spread between layers; it cuts through rich buttercream and leaves a vivid ribbon of color in each slice.
Lemon curdSilky, tangy curd cooked from lemon juice, eggs and butter, adding a bright, puckery layer to vanilla or almond cake.
Dark chocolate ganacheMelted dark chocolate whisked with warm cream, setting into a dense, fudgy layer between chocolate or vanilla sponges.
Bavarian creamVanilla custard lightened with whipped cream, cool and pudding-like; pairs especially well with layers of sliced fruit.

Frostings & finishes

Swiss meringue buttercreamSatiny frosting made by whipping cooked egg whites and sugar with butter; less sugary and smooth enough for razor-sharp edges.
Cream cheese frostingTangy, soft frosting of cream cheese and butter, the traditional partner for red velvet, carrot and hummingbird cakes.
Rolled fondantPliable sugar paste rolled over the cake for a seamless matte surface, used for sculpted shapes and detailed themed designs.
Stabilized whipped creamAiry, lightly sweetened cream held firm with a stabilizer; well suited to fruit cakes and kept refrigerated until serving.